More on Agri-business

This article shows how continuing malpractice by slaughterhouses and meat processors saves them money and puts carnivores at risk. A quote from a USDA official, exasperated by Cargill's probably not unrepresentative reluctance to improve its food safety precautions, wrote during USDA's four months of negotiations with Cargill, "How is food safety not the ultimate issue?"

If you don't want to read the whole article, there's a reader's digest quality video a little bit down the page.